Main Courses | |
|---|---|
|
Available from: Sun March 21st 2010 |
|
| Pan Roasted Duck | £ £13.95 GBP |
| with duck spring roll, pak choi and 5 spice jus. .. | |
| Char-Grilled Monkfish Skewers | |
| with roast peppers, saute potatoes and salsa verde. .. | |
| Fish of the day (ask your server) | |
| Price changes Daily .. | |
| Fresh battered or grilled cod | £ 9.50 GBP |
| Served with traditional garnish of mushy peas, lemon and home-made tartare sauce. (choice of side order). .. | |
| Oven Roasted Chicken Breast | £ 10.95 GBP |
| with fricassee of summer vegetables, sun-blushed tomatoes and baby roast potatoes. .. | |
| Italian Meatballs | £ 9.25 GBP |
| served Spaghetti, tomato sauce, fresh basil and parmesan .. | |
| The Wolsey 8oz 100% beef burger | £ 8.50 GBP |
| served with grilled bacon, smoked cheese and gherkins (choice of side order).
Additional toppings available: - - tomato/lettuce/mayo/red onion (25p) - chilli-beef/pepper sauce/muchroom (45p) .. | |
| Char-grilled 10 oz rib-eye steak | £ 16.95 GBP |
| served with green beans, pepper sauce and onion rings. .. | |
| Char-grilled fillet steak | £ 21.50 GBP |
| served with cabbage, onion rings and black peppercorn sauce choice of side order. .. | |
| [V] = vegetarian.
[N] = may contain nuts. If anyone in your party suffers with any specific food allergies, please discuss your requirements with your server. Parties of 10 people or more are asked to pre-order. A 10% discretionary service charge is applied to parties of 8 or more. At Wolsey's we try to use fresh local produce as much as possible. We are pleased to say that the following suppliers propvide us with the fresh ingredients we use to create our dishes: McKeown's Fish, Primacy Meats, Ards Fruit and Veg and La Rousse Foods. .. |
Postal Address :: Wolsey's, 24 - 26 High Street, Bangor, County Down, BT20 5AY, Northern Ireland
Contact: Tel: +44 (0)28 9146 0495
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